Spanish + Cookery Course

Malaca Instituto provides you with the chance to improve your Spanish and learn to prepare and appreciate classical Andalucian dishes with other like-minded people.

Málaga's local cuisine is a variant of the world famous Mediterranean diet.

Here you find the freshest fish and seafood, fabulous olive oil, local fruit, vegetables, nuts and pulses - the basic natural ingredients of the regional gastronomy.

The course is a combination of our Intensive Course of general Spanish with cookery lessons and visits and activities related to food and wine.

A typical week can include the following:

Spanish language classes
2 cookery sessions (complete menus)
Meals with the teacher
Visit to the central market
Talk on Spanish wines
Tapas demonstration by students from the leading cookery school (La Cónsula)

Sample Course Schedule

Spanish + Cookery Course Schedule
Time	Mon	Tue	Wed	Thu	Fri
08:30-09:20	General Spanish classes
09:20-09:30	Break (10 minutes)
09:30-10:20	General Spanish classes
10:20-10:30	Break (10 minutes)
10:30-11:20	General Spanish classes
11:20-11:40	Break (20 minutes)
11:40-12:30	General Spanish classes
12:30-	Lunch Break and Siesta
14:00-	Cookery Activities

Note:

In the rare case that we have no more than 2 students on the Cookery course the school reserves the right to vary the arrangements on this programme.

Spanish + Cookery Course

A typical week can include the following:

Sample Course Schedule

Note:

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Summer Course Facts

Starting Dates

Duration

Lessons per week

Students per Class

Minimum Age